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VanDeRō Gourmet Mustard
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What is Mustard?
We all know mustard, this tasty spicy sauce which enrich meat dishes, such as tartare or roasted meats, or sausages and wurstel. What is mustard? The word “mustard” indicates a plant in the family of Brassicacea, providing the seeds for that creamy preparation we all appreciate. Let’s get to know it better: fun facts, misunderstandings, properties and alternative uses.
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Our Mustard Process
1
Shade Growing
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2
Hand picked harvest
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3
Refining: Meat of the leaves
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Key Mustard Benefits
- High in Antioxidants
- Loaded with Catechin, EGCg
- Enhances Calm
- Boosts Memory and Concentration
- Increases Energy Levels
- Burns Calories
- Detoxifies the Body
- Fortifies the Immune System
- Improves Cholesterol
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Recipes information block
1 Mustard Jar = 1 Meal Donated
Recipe of the month
Roasted Chicken w/ Cracked Pepper Mustard
Ingredients for Batter:
- ¼ cup 1 Tbsp butter, melted
- 3 cups warm milk
- 6 large eggs
- 1 ½ cups + 1 Tbsp all-purpose flour
- 3 Tbsp green tea (matcha) powder
- 1 pinch salt
- ½ cup sugar
Ingredients for Filling:
- 1 Tbsp powdered gelatin
- 4 Tbsp ice cold water
- 3 cups heavy cream
- ½ cup powdered sugar
- 2 Tbsp green tea powder
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